![]() We recommend you cube the leftover meat and use it to make Instant Pot Ham and Bean Soup. Leftover ham can be used in a bunch of recipes, especially if you are tired of fixing yet another ham sandwich. To reheat the leftover ham, simply reheat it by covering it with foil and warming it in a 350 degree F oven for about 20 minutes. HOW TO REHEAT LEFTOVER HAM?Ī great thing about a big junk of ham is that you usually end up with delicious leftovers. However, if you have a pre-cooked ham that is not yet opened, it can stay in the fridge for up to 2 weeks. It’s best to store a baked ham for up to 3-4 days in the refrigerator. Some of our favorite side dishes which goes well with this dish are: WHAT TO SERVE WITH Slow Cooker PINEAPPLE HAM? Also, ff using a boneless ham, you will need 1/2 pound per person. However, if you are hosting a hungrier crowd, you can increase it to 1 pound so you have plenty of leftovers. HOW MUCH HAM DO you NEED PER PERSON?Įstimate about 3/4 pound of bone-in ham per person. You can find the full instant pot ham recipe here. Alternatively, you could cut it into half. Just ensure to use a smaller cut so it fits into the pot. Yes! You can easily make it in the Instant Pot as well at a fraction of the time. In addition, to help keep your ham moist and juicy, place the ham cut-side down in a baking pan and tent it with foil. So for an 8-10 pounds ham, you will need about 80-100 minutes of cooking time. Just remember, for pre-cooked ham, to bake it in a 350 degree F oven for about 10 minutes per pound. Cook on low for 3-4 hours, or high 1-2 hours.Ĭan you make the Pineapple Ham in the oven?Ībsolutely.Reserve the rest of the pineapple for topping when the ham is served.During the cooking process, lift the lid a few times and using a ladle, pour the juices over the meat in order to keep it moist.In a bowl, mix the brown sugar, maple syrup, cinnamon, nutmeg, and allspice, and add it over the ham.Next, pour over half the can of the crushed pineapple, including all the juice.First, pat dry the Ham with paper towels and then put it in the slow cooker.What ingredients do you need to make Slow Cooker Pineapple Ham? This way, when the meat is cooked in the crockpot, it ends up super juicy and tender. For this recipe, I like using cooked spiraled cut with bone-in. You can use pretty much any cut and size as long as it fits into the crockpot. Also, making it in the slow cooker usually makes the meat moister and more flavorful since it is cooked slower for a longer period of time.īest ham to use for crock pot or slow cooker? You basically dump the ingredients together and let the crockpot do its magic. Making Pineapple Ham in the slow cooker is very convenient. We love serving this for Thanksgiving, Easter and Christmas dinner. It takes less than 10 minutes to prepare everything and put it in the crockpot. The slow cooker will do it’s magic, and you will be pleasantly surprised at the yummy results. A ham over 10 pounds may be difficult to squeeze into your crockpot, so keep that in mind.įor this crockpot recipe all you need is a ham, can of crushed of pineapple, brown sugar, maple syrup, cinnamon, nutmeg, and allspice. Similarly, use a spiraled ham with the bone in, this way all the flavors will evenly get absorbed inside. Ideally, pick a pre-cooked ham that is 8-10 pounds. ![]() But also make sure it will fit in the slow cooker. For this recipe, we used a rather larger ham cut, which is perfect to feed a bigger crowd. Not only it saves you oven space during the busy holidays, but it also yields the most delicious and flavorful ham possible. Crockpot Pineapple Ham is a great and easy way to make this dish.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |